Sausage Pizza/Pizza Sauce (Jvb)
An italian recipe for Sausage Pizza/Pizza Sauce (Jvb), made with Bulk Pork Sausage Meat, Tomato Sauce, Sugar, and Onion Powder. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 500 g
- 28 oz
- 1 tbsp
- 1 1/2 tsp
Method (preview)
- 1
Fry the sausage.
- 2
Drain off fat.
- 3
Add remaining ingredients and simmer gently 10 minutes.
- 4
Pour over pizza base.
- 5
Top with cheese and any extra toppings.
- 6
Bake in a very hot oven.
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