Sausage plait
Sausage plait — Potlikkr पर कम्युनिटी रेसिपी।
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सामग्री
- 1.0 tbsp Sunflower Oil
- 2.0 tsp Soft Brown Sugar
- 1.0 tbsp Sherry Vinegar
विधि (झलक)
- 1
For the puff pastry, combine the flours and salt in a bowl. Mix in enough cold water to form a reasonably tight but still kneadable dough (about 75-100ml/2½-3½fl oz).
- 2
Turn out on to a lightly floured surface and knead for 5-10 minutes, or until smooth.
Form into a rough rectangle, wrap in cling film and place in the fridge for at least seven hours.
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