Sauteed Abalone

Name: Sauteed Abalone
Yield: 2.0
Ingredients: Categories Seafood Shellfish; 2.0 Abalone Steaks; 3.0 tablespoon Butter; 1.0 tablespoon Oil; Salt; Freshly Ground Pepper; 1.0 tablespoon Lemon Juice; 2.0 sprig Parsley

Sauteed Abalone — a community recipe on Potlikkr.

🍽 Serves 2.0

🍽️

Ingredients

Categories Seafood Shellfish
2.0 Abalone Steaks
3.0 tbsp Butter
1.0 tbsp Oil

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Method (preview)

1
Tenderize the abalone steaks by pounding with a wooden mallet. Use
2
persistent, firm strikes, and flatten them to quarter inch thickness.

Do not overcook, or the abalone will become tough and rubbery. Thirty

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