Sauteed mushrooms
Sauteed mushrooms — a community recipe on Potlikkr.
Ingredients
- 1.0 lb Button Mushrooms Washed Dried And Halved
- 3.0 tbsp Butter
- Worcestershire Sauce To Taste
- Salt To Taste
Method (preview)
- 1
Saute the mushrooms in the melted butter until they begin to soften.
- 2
Add the Worcestershire sauce (I guess about 1/4 of a cup) and salt
to taste.
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