Sauteed Plantains & Sweet Potatoes
Make Sauteed Plantains & Sweet Potatoes at home with Butter Or Margarine, Cooking Oil, Cooked Sweet Potatoes, Green Onion, and Chicken Or Beef Broth. Keep it handy for the next time you cook it.
Ingredients
- 2 tbsp
- 2 tbsp
- 2 cup
- 1/2 cup
- 1/2 cup
- 2 tbsp
Method (preview)
- 1
In a large skillet, melt the first 2 tablespoons of butter and cooking oil until hot.
- 2
Add potatoes, plantains, onion, ham, if desired, and garlic.
- 3
Cook stirring frequently, about 5 minutes.
- 4
Add broth.
- 5
Cover and simmer 10 minutes or until plantains are tender.
- 6
Add remaining butter and desired fresh herbs. Season, to taste, with salt and pepper.
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