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Sauteed Soft-Shelled Crab

Sauteed Soft-Shelled Crab is a home-style recipe made with Soft Shelled Crabs, Butter, Oil, and Pecans. Serves 1.

재료

• 3
• 5 tbsp
• 1 tbsp
• 2 tbsp

조리법 (미리보기)

1. 1

   Heat 3 tablespoons of the butter and the oil in a heavy skillet until hot and sizzling.

2. 2

   Add the crabs.