Sauteed Turkey With Tequlia Cream Sauce
Sauteed Turkey With Tequlia Cream Sauce is a home-style recipe made with Vegetable Oil, Shallots, Shiitake Or Domestic Mushrooms, Gold Tequila, Chicken Stock, and Creme Fraiche. Serves 6.
🍽 6.0인분
재료
- 4.0 tbsp Vegetable Oil
- 6.0 Shallots
- 6.0 Shiitake Or Domestic Mushrooms
- 1.0 cup Gold Tequila
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Heat 2 tablespoons oil in heavy large skillet over high heat. Season turkey
- 2
strips with salt and pepper. Add to skillet and saute until brown but still
pink inside, about 1 minute per side. Using slotted spoon, transfer turkey