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Savory Bread Pudding with Spinach and Mushrooms - 6 PTS

Savory Bread Pudding with Spinach and Mushrooms - 6 PTS is a home-style recipe made with Large Eggs, Low Fat Milk, Hot Sauce Such As Tabasco, Salt Divided, Freshly Ground Pepper Divided, and Cubed Stale Whole Wheat Country Bread. Serves 6.

Ingrédients

• 4.0 Large Eggs
• 2.0 cup Low Fat Milk
• 0.5 tsp Hot Sauce Such As Tabasco
• 0.75 tsp Salt Divided

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Méthode (aperçu)

1. 1

   and 1/8 teaspoon pepper; whisk until blended. Add bread and stir to

2. 2

   coat well. Cover and refrigerate for 30 minutes.