Savory Buttermilk Quick Bread

Name: Savory Buttermilk Quick Bread
Yield: 12.0
Ingredients: 1 cup Whole Wheat Flour; 1/2 cup Flour; 1/2 cup Cornmeal; 2 teaspoon Baking Powder; 1/2 teaspoon Baking Soda; 1/2 teaspoon Salt; 4 teaspoon Fresh Herbs Such As Dill Oregano Basil Thyme; 1 1/2 teaspoon Dried Fines Herbes In A Small Measuring Bowl; 1 1/4 cup Lowfat Buttermilk; 1 Egg; 2 tablespoon Honey; 2 tablespoon Pale Olive Oil Or Canola Oil Topping; 1 tablespoon Poppy Or Sesame Seeds

Savory Buttermilk Quick Bread is a home-style recipe made with Whole Wheat Flour, Flour, Cornmeal, Baking Powder, Baking Soda, and Salt. Serves 12.

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🍽 Serves 12

Ingredients

1 cup
1/2 cup
1/2 cup
2 tsp

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Method (preview)

1
Preheat oven to 350 degrees. Spray the interior of an 8-by-4-inch loaf pan with a vegetable oil spray.
2
Measure the dry ingredients for the large bowl.

In a separate small bowl, combine buttermilk, egg, honey and oil. Beat slightly to break the yolk.

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