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Savory Poached Carp (Hot Or Jelled)

Savory Poached Carp (Hot Or Jelled) is a home-style recipe made with Wine Vinegar, Water, Ts Sugar, and Sugar And Parsley Bundle Bring To Boil.

Ingredientes

• 0.25 cup Wine Vinegar
• 0.75 cup Water
• 2.0 tbsp Ts Sugar
• 2.0 Sugar And Parsley Bundle Bring To Boil

Preparo (prévia)

1. 1

   Put onions vinegar and 1/4 c. water into 3-qt.

2. 2

   Dutch oven. Bring to a boil. Cook, uncovered, over