Savory Pull-apart Bread

Name: Savory Pull-apart Bread
Prep time: 44 min
Yield: 4.0
Ingredients: 10.0 Sun Dried Tomato Halves; 2.0 cup Reduced Fat Bisquick; 8.0 ounce Feta Cheese; 0.75 cup Red Bell Peppers; 1.0 tablespoon Fresh Basil Leaves Or Dried Basil Leaves; 1.0 tablespoon Olive Oil Or Vegetable Oil; 1.0 clove Garlic

Savory Pull-apart Bread — a community recipe on Potlikkr.

🍽 Serves 4.0

🥞

Ingredients

10.0 Sun Dried Tomato Halves
2.0 cup Reduced Fat Bisquick
8.0 oz Feta Cheese
0.75 cup Red Bell Peppers

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Method (preview)

1
Heat oven to 425 degrees. Lightly spray square pan, 9x9x2 inches, with cooking
2
spray. Cover dried tomatoes with boiling water. Let stand 10 minutes; drain.

Finely chopped tomatoes. Stir tomatoes, Bisquick, half of the cheese and the

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