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Savory Traditional Bread Stuffing

Savory Traditional Bread Stuffing is a home-style recipe made with Finely Chopped Onion, Finely Chopped Celery, Dry Bread Crumbs, and Freshly Ground Pepper.

Zutaten

• 4 tbsp
• 4 tbsp
• 4 cup
• 1/4 tsp

Zubereitung (Vorschau)

1. 1

   Melt the butter in a skillet and stir in the onion and celery. Cook over low heat until the onion is soft.

2. 2

   Add this mixture to the crumbs and toss lightly with poultry seasoning and plenty of pepper and salt. Stuff a 12-15 pound turkey.