Scallop And Shrimp On Skewers
This Scallop And Shrimp On Skewers recipe uses Olive Oil, Lemon Juice, and Black Pepper. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 3 tbsp
- 3 tbsp
- 1/8 tsp
Method (preview)
- 1
Pat scallops and shrimp dry.
- 2
Combine olive oil,lemon juice, garlic,parsley,basil and black pepper to make a marinade.
- 3
Add shellfish and marinate 30 minutes to 1 hour,stirring occasionally
- 4
Alternate scallops,shrimp and mushrooms on skewers without crowding.
- 5
Brush with marinade.
- 6
Broil or grill 4 ″ from heat source for 4 minutes.
- 7
Turn skewers,brush with marinade and continue to cook about 3 minutes more or until scallops and shrimp are opaque Do not overcook.
- 8
Serve with rice pilaf,if desired.
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