Scalloped Eggplant

Name: Scalloped Eggplant
Yield: 1.0
Ingredients: 1.0 Eggplant; 0.5 cup Water; 0.25 cup Butter; 0.5 cup Bread Crumbs; 0.5 tablespoon Salt; 0.125 tablespoon Pepper; 0.5 tablespoon Onion; 2.0 Eggs

Scalloped Eggplant — a community recipe on Potlikkr.

🍽 Serves 1.0

Ingredients

1.0 Eggplant
0.5 cup Water
0.25 cup Butter
0.5 cup Bread Crumbs

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Method (preview)

1
Add melted butter, soft bread crumbs, eggs, and seasoning.
2
Pour in buttered casserole dish, sprinkle with buttered bread crumbs.

NOTE: May use crackers or stuffing mix instead of bread crumbs.

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