Scalloped Potatoes (hess)
Scalloped Potatoes (hess) is a home-style recipe made with All Purpose Flour, Salt, Freshly Ground Pepper, and Onion Finely Chopped.
재료
- 2 tbsp
- 1/2 tsp
- 1/2 tsp
- 3 tbsp
조리법 (미리보기)
- 1
Preheat oven to 400 F degree.
- 2
Prepare a 1 1/2 qt casserole with vegetable pan coating.
Pare potatoes; slice potatoes crosswise in 1/8-inch slices: if potatoes are large, cut slices in half in half.