Scallops 'N Bacon
Scallops 'N Bacon is a home-style recipe made with Scallops, Butter Or Margarine, Lemon Juice, Salt, and White Pepper Sliced Bacon Paprika. Serves 4.
🍽 Serves 4.0
Ingredients
- 1.0 lb Scallops
- 0.25 cup Butter Or Margarine
- 2.0 tbsp Lemon Juice
- 0.5 tsp Salt
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Method (preview)
- 1
Thaw frozen scallops; wash, removing any shell particles.
- 2
Combine butter, lemon juice, salt and pepper. Pour mixture over scallops
and let stand for 30 minutes, turning once. Drain.
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