Scallops Provencale
Scallops Provencale — a community recipe on Potlikkr.
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Ingredients
- 3.0 tbsp Flour
- 0.25 tsp Salt
- 0.25 tsp Pepper
- 2.0 tbsp Vegetable Oil
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Method (preview)
- 1
On sheet of waxed paper or on paper plate, combine, flour, salt and
- 2
pepper; dredge scallops in flour mixture, coating all sides and using
up all of mixture.
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