Scandinavian Navy Bean and Rice Stew
Scandinavian Navy Bean and Rice Stew is a home-style recipe made with Cooked Navy Or Kidney Beans Drained And Rinsed, Cooked Long Grain Rice, and Lemon Juice. Serves 6.
🍽 Serves 6.0
Ingredients
- 2.0 cup Cooked Navy Or Kidney Beans Drained And Rinsed
- 1.0 cup Cooked Long Grain Rice
- 2.0 tbsp Lemon Juice
Method (preview)
- 1
Place rice, beans, lemon juice and 2 cups water in a large saucepan; bring
- 2
to a boil. Cover and simmer for 20 minutes. Stir in dill and season to
taste with pepper.
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