Scandinavian Rye Rolls
Scandinavian Rye Rolls is a home-style recipe made with Low Fat Milk, Water, Rye Flour, Salt, Butter Or Margarine, and Molasses. Serves 18.
🍽 Pour 18.0
Ingrédients
- 0.5 cup Low Fat Milk
- 0.5 cup Water
- 1.0 cup Rye Flour
- 0.5 tsp Salt
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Méthode (aperçu)
- 1
Place all ingredients in the bread pan in the order recommended by the manufacturer. Select dough setting and press start.
- 2
At the end of the cycle, turn the dough out onto a floured surface. Gently roll and stretch the dough into a 24" rope.
Grease a 9" x 13" x 2" square baking pan. Divide dough into 18 equal pieces with a sharp knife. Shape into balls and ...
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