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Scandinavian Rye Rolls

Scandinavian Rye Rolls is a home-style recipe made with Low Fat Milk, Water, Rye Flour, Salt, Butter Or Margarine, and Molasses. Serves 18.

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Scandinavian Rye Rolls

재료

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조리법 (미리보기)

  1. 1

    Place all ingredients in the bread pan in the order recommended by the manufacturer. Select dough setting and press start.

  2. 2

    At the end of the cycle, turn the dough out onto a floured surface. Gently roll and stretch the dough into a 24" rope.

Grease a 9" x 13" x 2" square baking pan. Divide dough into 18 equal pieces with a sharp knife. Shape into balls and ...

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