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Scandinavian Rye Rolls

Scandinavian Rye Rolls is a home-style recipe made with Low Fat Milk, Water, Rye Flour, Salt, Butter Or Margarine, and Molasses. Serves 18.

Ingredientes

• 0.5 cup Low Fat Milk
• 0.5 cup Water
• 1.0 cup Rye Flour
• 0.5 tsp Salt

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Preparo (prévia)

1. 1

   Place all ingredients in the bread pan in the order recommended by the manufacturer. Select dough setting and press start.

2. 2

   At the end of the cycle, turn the dough out onto a floured surface. Gently roll and stretch the dough into a 24" rope.