Scheherazade Casserole
Scheherazade Casserole is a home-style recipe made with Boiling Water, Olive Oil, Minced Onion, Salt, Dry Soybeans Soaked Hours, and Tomato Paste Half.
Ingrédients
- 1.0 cup Boiling Water
- 1.0 tbsp Olive Oil
- 2.0 cup Minced Onion
- 0.5 tsp Salt
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Méthode (aperçu)
- 1
Preheat oven to 375 F. Lightly oil a 9x13 inch baking
- 2
pan. Place the bulgur in a small bowl. Add boiling
water, cover with a plate, and let stand at least 15
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