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Scheherazade Casserole

Scheherazade Casserole is a home-style recipe made with Raw Bulgur, Boiling Water, Olive Oil, Minced Onion, Large Garlic Minced, and Salt. Serves 8.

Ingredients

• 1.0 cup Raw Bulgur
• 1.0 cup Boiling Water
• 1.0 tbsp Olive Oil
• 2.0 cup Minced Onion

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Method (preview)

1. 1

   Preheat oven to 375 F. Lightly oil a 9x13 inch baking

2. 2

   pan. Place the bulgur in a small bowl. Add boiling