Schinkenfleckerln (Ham And Noodle Casserole)
A home-style Schinkenfleckerln (Ham And Noodle Casserole) made with Skim Milk, Pepper, Boiled Ham Cut Into, and Cooked Noodles Medium. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 1/4 cup
- 1/8 tsp
- 5 oz
- 1 cup
Method (preview)
- 1
Preheat oven to 375F.
- 2
In small mixing bowl combine milk, egg yolk, 2 1/2 teaspoons margarine, and the pepper, mixing thoroughly; add ham and noodles and stir well to thoroughly combine.
- 3
In separate bowl beat egg white with salt until stiff but not dry; gently fold into noodle mixture.
- 4
Grease 2-cup casserole with remaining margarine and spoon noodle mixture into casserole. Bake until browned on top, 45 to 50 minutes.
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