Schnittbohnensalat (Green-Bean Salad)
Schnittbohnensalat (Green-Bean Salad) is a home-style recipe made with Green Beans Boiling Salted Water, Stock, Vinegar, Vegetable Oil, Each Onions Med, and Dried Dillseed. Serves 4.
🍽 Pour 4.0
Ingrédients
- 1.0 lb Green Beans Boiling Salted Water
- 0.25 cup Stock
- 3.0 tbsp Vinegar
- 3.0 tbsp Vegetable Oil
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Méthode (aperçu)
- 1
* Green beans should be sliced lengthwise (French Cut). ** Stock is the
- 2
water that the green beans were cooked in. (Not regular
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