Scones, Cheese

Name: Scones, Cheese
Prep time: 15 min
Yield: 10.0
Ingredients: 2.0 cup Flour; 2.0 teaspoon Baking Powder; 0.5 teaspoon Salt Ground Red Pepper; 0.3333 cup Cold Butter; 1.5 cup Kraft Shredded Triple Cheddar Cheese; 3.0 tablespoon Grated Parmesan Cheese; 2.0 Eggs; 0.3333 cup Milk

Scones, Cheese — a community recipe on Potlikkr.

🍽 Serves 10.0

🍽️

Ingredients

2.0 cup Flour
2.0 tsp Baking Powder
0.5 tsp Salt Ground Red Pepper
0.3333 cup Cold Butter

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Heat oven to 400F.
2
Mix first 4 ingredients in lg bowl. Cut in butter with pastry

blender or 2 knives until mixture resembles coarse crumbs. Stir in cheese.

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