Scones, Claridge's

Name: Scones, Claridge's
Yield: 12.0
Ingredients: 11.5 ounce Plain Flour; 2.25 ounce Caster Sugar; 1.5 tablespoon Baking Powder; 0.25 teaspoon Salt; 3.25 ounce Cold Unsalted Butter; 2.5 ounce Raisins; 3.75 ounce Buttermilk; 3.0 ounce Milk; 1.0 Beaten Egg; Prep

Scones, Claridge's — a community recipe on Potlikkr.

🍽 Serves 12.0

🍽️

Ingredients

11.5 oz Plain Flour
2.25 oz Caster Sugar
1.5 tbsp Baking Powder
0.25 tsp Salt

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Method (preview)

1
Cook: 12 min
2
In a large bowl, combine the flour, sugar, baking powder and salt,

then add the butter and rub into the flour mixture with your fingers

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