Scones, Harvest Pumpkin

Name: Scones, Harvest Pumpkin
Yield: 12.0
Ingredients: 2.75 cup Unbleached All Purpose Flour; 0.3333 cup Granulated Sugar; 1.0 tablespoon Baking Powder; 0.75 teaspoon Salt; 1.5 teaspoon Pumpkin Pie Spice; 0.5 cup Cold Butter; 1.0 cup Minced Crystallized Ginger; 0.6667 cup Canned Pumpkin; 2.0 Large Eggs Coarse White Sparkling Sugar For Topping

Scones, Harvest Pumpkin — a community recipe on Potlikkr.

🍽 Serves 12.0

🍽️

Ingredients

2.75 cup Unbleached All Purpose Flour
0.3333 cup Granulated Sugar
1.0 tbsp Baking Powder
0.75 tsp Salt

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Method (preview)

1
These deep-gold scones are as tasty as they are pretty. Cinnamon,
2
ginger, allspice, and nutmeg spice the dough; diced crystallized

ginger and cinnamon chips take their flavor over the top.

Cook this tonight? 👨‍🍳

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