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Scones, Orange-Pecan

Scones, Orange-Pecan is a home-style recipe made with All Purpose Flour, Sugar, Baking Powder, Baking Soda, Salt, and Prune Puree. Serves 11.

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Scones, Orange-Pecan

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Zubereitung (Vorschau)

  1. 1

    Preheat oven to 400F. Coat baking sheet with vegetable cooking spray.

  2. 2

    In large bowl, combine flour, sugar, baking powder, baking soda and salt.

Cut in Prune Puree and margarine with pastry blender until mixture resembles coarse crumbs.

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