Scones--Tea Biscuits

Name: Scones--Tea Biscuits
Yield: 12.0
Ingredients: 2.0 pound Cake Flour; 1.5 teaspoon Salt; 2.0 tablespoon Baking Powder; 3.0 tablespoon Powdered Sugar Or; 1.5 teaspoon Sweet N Low Sweetener; 12.0 ounce Butter; 4.0 Each Eggs; 1.0 pint Milk

Scones--Tea Biscuits — a community recipe on Potlikkr.

🍽 Serves 12.0

🥞

Ingredients

2.0 lb Cake Flour
1.5 tsp Salt
2.0 tbsp Baking Powder
3.0 tbsp Powdered Sugar Or

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Method (preview)

1
flour in the mixing bowl, with the butter. With the beater
2
attachment, blend until the mixture appears uniform, on low

speed. (Perhaps five minutes)

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