Sea Scallops with Sugar Snap Peas
Sea Scallops with Sugar Snap Peas is a home-style recipe made with Snap Sugar Peas Salt To Taste, Olive Oil, Garlic Finely Chopped, Fresh Lemon Juice, and Heavy Cream.
Ingredients
- 0.75 lb Snap Sugar Peas Salt To Taste
- 2.0 tbsp Olive Oil
- 1.0 tsp Garlic Finely Chopped
- 2.0 tbsp Fresh Lemon Juice
+ 1 more ingredients — sign up free to see them all.
Method (preview)
- 1
Pluck off the ends of the peas and discard. Place peas in a saucepan,
- 2
cover with water and add salt.
Bring to a boil, drain and set aside.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.