Seafood Chowder

Name: Seafood Chowder
Ingredients: 1.0 tablespoon Butter; 1.25 teaspoon Celery Salt; 2.0 cup Whipping Cream; 0.75 cup Sour Cream; 1.25 cup Milk; 0.5 teaspoon Pepper

Seafood Chowder — a community recipe on Potlikkr.

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Ingredients

1.0 tbsp Butter
1.25 tsp Celery Salt
2.0 cup Whipping Cream
0.75 cup Sour Cream

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Method (preview)

1
“A traditional Atlantic chowder is made with fish or shellfish, canned
2
milk, potatoes, onions and is served with a dollop of butter. This version,

which comes from a Nova Scotia fisherman and uses sour cream, fresh cream

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