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Seafood Creole

Seafood Creole — a community recipe on Potlikkr.

Ingredients

• 0.25 cup Vegetable Oil
• 0.25 cup Flour All Purpose
• 1.0 cup Water Hot
• 1.0 can Tomato Sauce

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Method (preview)

1. 1

   1. Heat oil over medium heat in large skillet; blend in flour, stirring

2. 2

   constantly, until brown (be careful not to scorch).