Seafood Gumbo

Name: Seafood Gumbo
Yield: 8.0
Ingredients: 2.0 quart Beef Stock Or Canned Beef Broth; 1.0 cup Smoked Ham; 2.0 Bay Leaves; 2.0 tablespoon Crushed Red Pepper; 1.0 tablespoon Salt; 0.3333 cup Bacon Drippings; 0.3333 cup All Purpose Flour; 3.0 tablespoon Vegetable Oil; 3.0 cup Okra Frozen Or Fresh; 2.0 Large Onion; 1.0 Green Bell Pepper Minced; 2.0 stalk Celery; 2.0 clove Garlic; 1.0 Whole Tomatoes; 0.25 cup Catsup; 1.0 tablespoon Hot Pepper Sauce; 1.0 tablespoon Worcestershire Sauce; 0.5 teaspoon Dried Thyme; 1.0 pound Shrimp; 1.0 pound Crab Meat Or Hard Shell Crabs Cooked And Cleaned; 1.0 bunch Scallions; 12.0 Oysters With Liquid; 1.0 cup Cooked Rice Serving; 1.0 tablespoon Gumbo Fil

Seafood Gumbo — a community recipe on Potlikkr.

🍽 Serves 8.0

🐟

Ingredients

2.0 qt Beef Stock Or Canned Beef Broth
1.0 cup Smoked Ham
2.0 Bay Leaves
2.0 tbsp Crushed Red Pepper

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Method (preview)

1
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2
Per serving: 355 Calories; 17g Fat (42% calories from fat); 28g Protein; 23g Carbohydrate; 157mg Cholesterol; 2582mg Sodium

NOTES : This recipe can be prepared through Step 4 up to 1 day in advance. Reheat the liquid and finish the recipe j...

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