Seafood Quiche Squares

Name: Seafood Quiche Squares
Yield: 1.0
Ingredients: 2.0 can Pillsbury Refrigerated Quick Crescent Dinner Rolls; 1.0 cup Shredded Swiss Cheese; 1.0 cup Shredded Sharp Cheddar Cheese; 1.0 Frozen Thawed And Drained; 1.0 Crabmeat; 1.75 cup Half Amp Half; 1.0 teaspoon Dry Mustard; 0.5 teaspoon Worchestershire Sauce; 0.125 teaspoon Hot Pepper Sauce; 6.0 Eggs Chopped Fresh Parsley

Seafood Quiche Squares — a community recipe on Potlikkr.

🍽 Serves 1.0

🐟

Ingredients

2.0 can Pillsbury Refrigerated Quick Crescent Dinner Rolls
1.0 cup Shredded Swiss Cheese
1.0 cup Shredded Sharp Cheddar Cheese
1.0 Frozen Thawed And Drained

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Method (preview)

1
Heat oven to 400 degrees F. Unroll dough into 4 long rectangles. Place crosswis
2
e in ungreased 10 x 15 inch jelly roll pan; press over bottom and 1 inch up sid

es to form crust. Firmly press perforations to seal. Bake at 400 degrees F. for

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