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Seafood Salad

Seafood Salad is a home-style recipe made with Baby Octopus Cleaned, Olive Oil, Sambal Oelek, Onion Finely Chopped, Garlic Crushed, and Salt And Pepper.

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Seafood Salad

재료

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조리법 (미리보기)

  1. 1

    First prepare the baby octopus. To do this, cut off the head, clean

  2. 2

    out and slice the body with tentacles attached in half.

Over a medium temperature, heat 2 tablespoons of olive oil in a pan

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