Seafood Tetrazinni

Name: Seafood Tetrazinni
Yield: 12.0
Ingredients: 0.5 cup Butter; 1.0 cup Sliced Scallion; 5.0 tablespoon Flour; 2.5 cup Chicken Stock; 0.5 cup Clam Juice; 0.5 cup White Wine; 0.5 cup Heavy Cream; 0.5 teaspoon Basil Dried; 1.0 T Chopped Fresh Basil; 3.0 cup Cooked Crab Amp Shrimp Mixed; 0.5 cup Grated Parmesan Or Romano; 1.0 cup Sliced Mushrooms; 1.0 Lg Garlic

Seafood Tetrazinni — a community recipe on Potlikkr.

🍽 Serves 12.0

🐟

Ingredients

0.5 cup Butter
1.0 cup Sliced Scallion
5.0 tbsp Flour
2.5 cup Chicken Stock

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Method (preview)

1
Heat a large skillet; add 1/4 cup butter; when foam subsides, saute
2
scallions until soft; stir in flour, coating well; whisk in stock, clam

juice, wine, cream basil and seafood; stir in 1/4 cup cheese and set

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