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Seared salmon with mango salsa

Seared salmon with mango salsa is a home-style recipe made with Olive Oil and Honey.

재료

• 2.0 tbsp Olive Oil
• 1.0 tbsp Olive Oil
• 1.0 tsp Honey

조리법 (미리보기)

1. 1

   For the seared salmon, heat the oil in a frying pan, add the salmon and fry on one side for 1-2 minutes. Turn over the salmon, squeeze over the lemon juice and season with salt and freshly ground black pepper. Remove from the heat and leave to cook in the residual heat.

2. 2

   For the mango salsa, mix all the salsa ingredients together in a small bowl until well combined.