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Seared Seafood Salad

Seared Seafood Salad is a home-style recipe made with Ramps Trimmed, Olive Oil, Buckwheat Greens, Frisee Yellow Part Only, Thinly Sliced Japanese Cucumber, and Bulb Fennel Shaved. Serves 4.

Ingredientes

• 1 bunch
• 1 tbsp
• 1 cup
• 1 head

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Preparación (vista previa)

1. 1

   Hawaiian red sea salt and freshly ground black pepper to taste

2. 2

   4 ounces kona kampachi, cut into 1-ounce slices