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Seared Seafood Salad

Seared Seafood Salad is a home-style recipe made with Ramps Trimmed, Olive Oil, Buckwheat Greens, Frisee Yellow Part Only, Thinly Sliced Japanese Cucumber, and Bulb Fennel Shaved. Serves 4.

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Seared Seafood Salad

Ingredienti

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Preparazione (anteprima)

  1. 1

    Hawaiian red sea salt and freshly ground black pepper to taste

  2. 2

    1 tablespoon peanut oil

4 ounces kona kampachi, cut into 1-ounce slices

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