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Seared Sesame Coated Tuna over Arugula Salad

Seared Sesame Coated Tuna over Arugula Salad comes together with Ounc Fresh Tuna Steaks, Sesame Oil, White Sesame Seeds, Washed Arugula, and Boston Lettuce Leaves. Serves 2. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 2
• 1 tbsp
• 1/3 cup
• 4 cup
• Boston Lettuce Leaves
• 1/4 cup

Method (preview)

1. 1

   Preheat oven to 400 degrees.

2. 2

   Brush tuna with sesame oil and rice vinegar and dip sides, bottom and top, into sesame seeds and transfer to a non-stick baking sheet.

3. 3

   Bake for 10 minutes for rare or 20 minutes for more well done.

4. 4

   To serve, slice tuna steaks on bias and fan out in middle of plate; surround slices with salad and drizzle soy ginger reduction over the top.