Seared Veal Stack

Name: Seared Veal Stack
Ingredients: 2.0 Veal Schnitzels; 1.0 Zucchini; 1.0 Eggplant; 1.0 Red Capsicum; 1.0 Red Onion; 75.0 milliliter Olive Oil; 2.0 slice Leg Ham; 2.0 slice Mozzarella Cheese; 2.0 Ripe Tomatoes Diced; 1.0 tablespoon Fresh Basil Leaves Torn Into; 1.0 tablespoon Balsamic Vinegar Or Substitute Of Sugar And The; Juice Of Lemon; Salt And Pepper To Taste

Seared Veal Stack — a community recipe on Potlikkr.

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Ingredients

2.0 Veal Schnitzels
1.0 Zucchini
1.0 Eggplant
1.0 Red Capsicum

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Method (preview)

1
Nick the sides of the schnitzels, then place them between sheets
2
of plastic wrap and flatten with a mallet or the back of a knife.

Slice the zucchini, eggplant, capsicum and half the red onion very

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