Seashore Fettuccine

Name: Seashore Fettuccine
Ingredients: 1.0 pound Fettuccine Noodles; 0.5 cup Parmesan Cheese; 8.0 ounce Heavy Cream; 8.0 ounce Tomato Sauce; 1.0 dash Black Pepper; 0.5 teaspoon Salt; 0.125 teaspoon Red Pepper; 0.25 teaspoon Basil; 12.0 ounce Shrimp Cut Into; 1.0 Small Onion Diced; 1.0 stick Butter

Seashore Fettuccine — a community recipe on Potlikkr.

Ingredients

1.0 lb Fettuccine Noodles
0.5 cup Parmesan Cheese
8.0 oz Heavy Cream
8.0 oz Tomato Sauce

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Method (preview)

1
Cook noodles in boiling water until tender; drain well. Place in
2
a large bowl and set aside. In a large skillet melt the butter and

add the onion, shrimp, basil, red pepper, salt and black pepper.

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