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Seasoned Flat Sourdough Bread

Seasoned Flat Sourdough Bread — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Unsweetened Sourdough Starter
• 1.5 tsp Salt
• 1.0 tbsp Sugar
• 2.0 tbsp Vegetable Oil

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Method (preview)

1. 1

   Add salt, sugar and vegetable oil to starter. Mix thoroughly. Incorporate flour slowly into mixture until stiff. Turn onto floured board and knead in additional flour as necessary until dough is satiny.

2. 2

   Divide dough into 6 equal parts and shape into balls. Flatten by hand and place on a lightly floured cloth. Cover and let rise 30 min.