Seattle-style Cioppino

Name: Seattle-style Cioppino
Yield: 4.0
Ingredients: 2.0 tablespoon Olive Oil; 1.0 Md Red Bell Pepper Stemmed Seeded And Chopped; 1.0 Md Green Bell Pepper Stemmed Seeded And Chopped; 1.0 Md Onion Chopped; 2.0 clove Garlic Minced; 2.0 tablespoon Fresh Basil Leaves Minced; 1.0 T Dried Oregano; 28.0 ounce Whole Tomatoes In Juice Coarsley Chopped; 8.0 ounce Bottle Clam Juice; 1.0 cup Italian Merlot Wine Cioppino; 2.0 tablespoon Olive Oil; 1.0 Yellow Bell Pepper Stemmed Seeded And Cut Into Chunks; 0.5 Onion Cut Into Chunks; 1.0 Lg Garlic Minced; 1.0 Lg Plum Tomato Sliced; 3.0 tablespoon Fresh Lemon Juice; 1.0 pound Live Mussels Scrubbed And Beards Removed; 1.5 pound Red Snapper Cut In Chunks; 0.5 pound Unshelled Shrimp; 0.5 pound Calamari Mantles Cut Into Rings

Seattle-style Cioppino — Potlikkr 커뮤니티 레시피.

🍽 4.0인분

🍽️

재료

2.0 tbsp Olive Oil
1.0 Md Red Bell Pepper Stemmed Seeded And Chopped
1.0 Md Green Bell Pepper Stemmed Seeded And Chopped
1.0 Md Onion Chopped

+ 재료 16개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1
saute until soft, about 10 minutes. Add basil,
2
oregano, tomatoes and liquid, clam juice and wine.

Reduce heat and simmer, uncovered, 1 hour, stirring

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