Secret Japanese Sauce For Cold Noodles
A home-style Secret Japanese Sauce For Cold Noodles made with Part Rice Vinegar and Part Soy Sauce. Serves 1. Keep it handy for the next time you cook it.
🍽 Serves 1
Ingredients
- 1
- 1
Method (preview)
- 1
Heat all the ingredients and simmer for awhile, but do not boil.
- 2
Remove the lemon peel.
- 3
Top with sliced scallions for color and additional flavor (optional).
- 4
Serve at room temperature over chilled Japanese noodles. It's also excellent as a dipping sauce for vegetarian sushi rolls.
- 5
Try chilling the sauce before serving. It's interesting too! ["Karen Lim"
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