Sekihan
Sekihan is a home-style recipe made with Azuki, Sweet Glutinous Rice Regular Rice Isn T Sticky Enough, and Water.
재료
- 0.5 cup Azuki
- 3.0 cup Sweet Glutinous Rice Regular Rice Isn T Sticky Enough
- 3.5 cup Water
조리법 (미리보기)
- 1
In a medium saucepan, combine beans and water; bring to a boil. Reduce heat
- 2
to low; simmer 45 minutes to one hour or until beans are soft but not
completely cooked. Cool to room temperature. Drain beans, reserving the