Seminole Indian Baked Acorn Squash
Seminole Indian Baked Acorn Squash — a community recipe on Potlikkr.
Ingredients
- 4.0 Medium Sized Acorn Squash
- 16.0 tsp Honey
- 8.0 tbsp Butter Or Margarine
- Fresh Ground Pepper To Season
Method (preview)
- 1
Slice the squash in half crosswise and scoop out the pulp and seeds.
- 2
Trim the bottoms, if necessary, so that the quash will stand hollow
side up.
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