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Semmel recipe

Semmel recipe — a community recipe on Potlikkr.

Ingredients

• 1000.0 g Water Or Milk
• 60.0 g Yeast
• 30.0 g Dried Sourdough
• 20.0 g Malt Flour

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Method (preview)

1. 1

   Mix dough to full development and allow bulk fermentation of about

2. 2

   60 minutes. Divide into desired dough pieces and shape them round.