Sesame Tofu Stirfry

Name: Sesame Tofu Stirfry
Yield: 4.0
Ingredients: 12.0 ounce Lowfat Extra Firm Tofu; 2.0 tablespoon Sesame Oil; 0.25 cup Sesame Seeds; 1.0 teaspoon Vegetable Oil; 2.0 clove Garlic; 1.0 tablespoon Fresh Ginger Root; 2.0 Carrots On The Diagonal; 2.0 Red Bell Peppers Sliced; 0.25 pound Snow Peas; 0.25 cup Teriyaki Sauce

Sesame Tofu Stirfry — a community recipe on Potlikkr.

🍽 Serves 4.0

🍜

Ingredients

12.0 oz Lowfat Extra Firm Tofu
2.0 tbsp Sesame Oil
0.25 cup Sesame Seeds
1.0 tsp Vegetable Oil

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Cut tofu into 1 inch cubes. In medium bowl, gently toss with sesame oil and
2
sesame seeds. Heat vegetable oil in large nonstick skillet or wok over

Medium-High heat. Add tofu and brown lightly. Remove and reserve. If there are a

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.